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Cooking & Baking

Bayard

(26,608 posts)

6. Southern

Reply to NJCher (Original post)

Fri Aug 15, 2025, 07:12 PM

Aug 15

Grilled pork ribs, (Mr. Bayard cooking those outside,) From our garden: black-eyed peas (dried ones are no comparison to fresh), cooked with okra, tomatoes, peppers, onions, and a little bacon. Sliced cukes. Corn on the cob. Cantaloupe (picked 7 yesterday.)

The kind of food I grew up on, since both my parents were from South Carolina.

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NJCher

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Highlight:

What's for Dinner, Fri., Aug. 15, 2025 [View all] NJCher Aug 15 OP

Just finished a turkey sandwwich on half of a pretzle bun SheltieLover Aug 15 #1

Taco salad (fake meat) with all the fixings, watermelon, iced tea. Nanuke Aug 15 #2

Casey's gas station supreme pizza. Emile Aug 15 #3

I made some chilled soup this afternoon... Drum Aug 15 #4

Vegan chorizo on hot dog buns, cold tea irisblue Aug 15 #5

Southern Bayard Aug 15 #6

7 cantaloupes! NJCher Aug 15 #7

That's the problem--I'm getting that many a DAY Bayard Aug 16 #9

do far almonds. i got some blegh fischer dry DRY roasted almonds. pansypoo53219 Aug 15 #8

Turkey & Bacon justaprogressive Aug 16 #10

Chinese Food La Coliniere Aug 16 #11