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What's for Dinner, Wed., July 30, 2025 [View all]
I was wondering what I could do with the various vegetables I have , such as zucchini, corn, eggplant, scallions, and herbs. I found this idea for "Chopped Salad Tacos" in a magazine. Just mix the veggies up and serve them with salsa. Also add pinto beans, but I might use cannellinis. Put them in a soft taco shell, add some guacamole and the salsa, and voila, dinner.
Kombucha: pineapple ginger.
Dessert: ice cream cone, miniature style with chocolate and walnuts.
6 replies
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= new reply since forum marked as read