General Discussion

A Bartender is somewhere between a chemist and a chef.
If drinks are not mixed properly, customers are not coming back.

Also, aside from politics, imagine all the recipes she must be able to keep track of.
A waitress has to remember everyone's orders. I can't do that.

I can barely open a can and dump it in a pot, I'm no chef, or bartender, or chemist.
but to hear her speak, she says what I've been saying for decades.