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In reply to the discussion: My new favourite dish. [View all]

DFW

(58,168 posts)
2. My wife has been making something similar for decades.
Sat May 31, 2025, 02:39 AM
Saturday

I usually love anything she makes. It’s cool being married to a gourmet chef, though not ideal for my waistline. And I’m still a sucker for a well-marinated Lebanese shish taouk with aoli and hummus.

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