My lunch today was a buffalo chicken wrap [View all]

I was going to put chipotle cheese on it, but it was too old, so I used some extra sharp cheddar. Sriracha sauce, a bit of mayo, onion and fresh sprouts.

I set the sprouts up last Thursday and they were a tasty addition today. The sprouts are a spicy sandwich mix, the the wrap was pleasantly hot

I got the buffalo chicken in the Aldi sliced meat section.

Happy Monday!