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Cooking & Baking

(9,595 posts)

3. The Habitat store had a few two lb bags, bought 1 as the other had spilled, making sourdough right now

Sat Aug 16, 2025, 03:04 PM

Aug 16

initial proofing stage, shaggy ball

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King Arthur opening stores in CO, VT, VA, MD and WA!! [View all] Nittersing Aug 16 OP

Cool! I love their flour. Ritabert Aug 16 #1

It's high quality flour but too coarse for my taste. bucolic_frolic Aug 16 #2

We use their all purpose unbleached and whole wheat flours NewHendoLib Aug 16 #4

I think they've been around for awhile up here in Washington... regnaD kciN Aug 16 #5

History: Starting in 1790 justaprogressive Aug 17 #6

AND.... Nittersing Aug 17 #7