Welcome to DU!
The truly grassroots left-of-center political community where regular people, not algorithms, drive the discussions and set the standards.
Join the community:
Create a free account
Support DU (and get rid of ads!):
Become a Star Member
Latest Breaking News
Editorials & Other Articles
General Discussion
The DU Lounge
All Forums
Issue Forums
Culture Forums
Alliance Forums
Region Forums
Support Forums
Help & Search
What's for Dinner, Wed., June 4, 2025 [View all]
Orange-Glazed Crispy Tofu and Broccoli.
The glaze has orange zest, a little dark brown sugar, tamari, and grated garlic.
The tofu gets crisp via the usual means--cornstarch.
Supposed to be served over rice but I'm going with soba noodles.
I have cold, crispy greens, too, so I'll add tomato, cucumber, red onion, and the first of my celery for the year. Sesame-scallion vinaigrette.
Kombucha: apricot pineapple
Dessert: cantaloupe with lemon squeezed over it.
7 replies
= new reply since forum marked as read
= new reply since forum marked as read