Welcome to DU! The truly grassroots left-of-center political community where regular people, not algorithms, drive the discussions and set the standards. Join the community: Create a free account Support DU (and get rid of ads!): Become a Star Member Latest Breaking News Editorials & Other Articles General Discussion The DU Lounge All Forums Issue Forums Culture Forums Alliance Forums Region Forums Support Forums Help & Search

Cooking & Baking

NJCher

(40,183 posts) Fri May 2, 2025, 03:08 PM May 2

5

What's for Dinner, Fri., May 2, 2025 [View all]

Found some beautiful fresh organic asparagus when I shopped this morning, so I've decided to make a recipe I originally tried from the NY Times years ago. Found it in my recipe file: Lemony Orzo with Asparagus & Garlic Bread Crumbs. Hope it's as good as I remember.

Ginger kombucha.

Dessert: cherry filled pastry bites.

8 replies

= new reply since forum marked as read

Highlight:

What's for Dinner, Fri., May 2, 2025 [View all] NJCher May 2 OP

Cream of cauliflower soup, baguette, butter, fresh orange slices Nanuke May 2 #1

Broiled lamb chops and rice Marthe48 May 2 #2

Finally got our garden tilled and two other gardens. Emile May 2 #3

I look forward NJCher May 3 #6

Hello! littlemissmartypants May 2 #4

Test try ; I think it would freeze well NJCher May 3 #7

Thanks, Cher! I really appreciate your help. ❤️ littlemissmartypants May 3 #8

Beans and rice chowmama May 2 #5

Latest Discussions»Culture Forums»Cooking & Baking»What's for Dinner, Fri., ...»Reply #0