Welcome to DU! The truly grassroots left-of-center political community where regular people, not algorithms, drive the discussions and set the standards. Join the community: Create a free account Support DU (and get rid of ads!): Become a Star Member Latest Breaking News Editorials & Other Articles General Discussion The DU Lounge All Forums Issue Forums Culture Forums Alliance Forums Region Forums Support Forums Help & Search

Cooking & Baking

Retrograde

(11,217 posts)

9. Baked chicken thighs

Reply to NJCher (Original post)

Sat Apr 12, 2025, 12:40 AM

Apr 2025

sauteed to get the skins crispy, then cooked on a bed of sprouting broccoli, with rice. I had a reason to stop by my favorite produce place today and stocked up on vegetables: tomorrow's dinner or lunch is leftover chicken with a celeriac salad.

Edit history

Please sign in to view edit histories.

Recommendations

0 members have recommended this reply (displayed in chronological order):

10 replies

= new reply since forum marked as read

Highlight:

What's for Dinner, Fri., April 11, 2025 [View all] NJCher Apr 2025 OP

Yum bamagal62 Apr 2025 #1

Airplane food PJMcK Apr 2025 #2

BUENO!!!! elleng Apr 2025 #5

I made chickpea curry the other night Jilly_in_VA Apr 2025 #3

making passover food for tomorrow. lynintenn Apr 2025 #4

Spare ribs Marthe48 Apr 2025 #6

Baked Salmon Yonnie3 Apr 2025 #7

Pepperoni pasta chowmama Apr 2025 #8

Some uses for pepperoni Retrograde Apr 2025 #10

Baked chicken thighs Retrograde Apr 2025 #9