Cooking & Baking

Steam-fried in sesame oil and veggie broth: chopped onions, bok choy, sliced carrots, sliced cabbage, minced ginger and garlic. Added more broth, snow peas, sliced mushrooms, tofu cut into small cubes, tamari and hot pepper flakes and chopped scallions. I then added Thai brown rice noodles that I cooked separately. Hot and delicious. Cheers!🥂