What to make for Christmas [View all]

I am working overnight on Christmas Eve, so I'll be getting home about 7:45ish in the morning. I need to sleep most of the day.

I made turkey for Thanksgiving and ham a couple weeks later. My wife has bad teeth, so steak and most roasts are out. She doesn't eat rice. On Saturday night I made a baked pasta dish (Cellentani Florentine with Italian Sausage and lots of mozzarella) which rules out lasagna. I will have three hours at the outside, more realistically two hours. If I do prep work ahead of time, I suppose I could roast a chicken, but in fifty plus years of cooking, I've never roasted a chicken.

I can't decide what to make this year! Any suggestions?