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Cooking & Baking

Drum

(10,349 posts)

3. Making a big hearty casserole.

Reply to NJCher (Original post)

Thu Oct 17, 2024, 05:44 PM

Oct 2024

In a Dutch oven: a layer of small yellow potato rounds, and then repeated layers of thin-sliced cabbage, Italian sausage sweet+hot, chopped leeks, apple slices, a bit of salt and lots of black pepper. Dotted with a few butter chunks, and splashed with a few ounces of white wine. Almost everything in it is from a farm nearby.

In the oven (325°) for a couple of hours…the house will smell heavenly, and I wish I’d started it earlier.

Meanwhile, I will have a Moscow mule and check out the baseball game.

My wife is traveling, so I’m going full-fat with a recipe. 😋