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Harker

(17,583 posts)
14. I cook and eat mostly Asian dishes that don't hold over well.
Tue Feb 10, 2026, 09:41 AM
Tuesday

If I make a soup, ratatouille, vegan shepherd's pie, chili, etc., then I'm content with leftovers for lunch for a few days, but I'll usually fiddle with spices or add another little something on the side to change it up.

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3 days Marthe48 Tuesday #1
Speaking of "sogs," True Dough Tuesday #3
Oh, me too! The bottom crust saturated with the juice from the filling... 3catwoman3 Tuesday #6
Cheers! True Dough Tuesday #19
It depends, but for stuff like catbyte Tuesday #2
If there's something I really like, I can happily enjoy it at least 3 days... 3catwoman3 Tuesday #4
But are you eating the same flavor and brand of chips daily, True Dough Tuesday #20
I do buy a couple of different brands, but pretty much prefer... 3catwoman3 Tuesday #25
Three malaise Tuesday #5
I have a magnet on our refrigerator that says... 3catwoman3 Tuesday #9
You win the thread malaise Tuesday #13
My husband is half Italian from his dad's side, and we lo-o-o-o-o-ove garlic. 3catwoman3 Tuesday #17
LOL malaise Tuesday #18
Well. You have plenty of that. Lochloosa Tuesday #26
All salt is sea salt! QED Tuesday #28
Depends on the recipe no_hypocrisy Tuesday #7
I am the main cook. Woodwizard Tuesday #8
Until they are all gone. hunter Tuesday #10
Yep. No food waste and every day of leftovers is a day I don't have to cook. tanyev 8 hrs ago #34
Depending on what is leftover... MiHale Tuesday #11
I've made things out of week-old leftovers FoxNewsSucks Tuesday #12
I cook and eat mostly Asian dishes that don't hold over well. Harker Tuesday #14
Ratatouille True Dough Tuesday #22
Mine's always rat-free! Harker Tuesday #24
two more days marigold20 Tuesday #15
Chili just keeps getting better as it ages. I Emile Tuesday #16
;-{) Chili daily ditto..... Goonch Tuesday #27
2 or 3 days Sailingdiver Tuesday #21
I cook for one but usually prepare for more, depending. quaint Tuesday #23
It really depends for me. pandr32 Tuesday #29
2-3 days, but it also depends on what it is. Luciferous Tuesday #30
Are we talking chocolate leftovers ? eppur_se_muova 22 hrs ago #31
There's nothing worse True Dough 21 hrs ago #32
My wife is an outstanding cook. She sometimes cooks up a week supply of stuff on the weekend. NNadir 21 hrs ago #33
I was raised too poor to be that picky. OldBaldy1701E 7 hrs ago #35
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