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Bayard

(27,774 posts)

6. Found this interesting

Reply to BumRushDaShow (Original post)

Thu Nov 13, 2025, 08:57 PM

Thursday

"Under current rules, a cow could be born, raised and slaughtered outside the United States, but still have a “Made in the USA” or “Product of USA” label as long as the final product was packaged within U.S. borders."
Sounds to me like you have no idea where your meat is coming from.

https://foodprint.org/blog/country-of-origin/

Glad we only eat beef about twice a year, when I get a hankering for pot roast.

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vanessa_ca BlueWavePsych

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