Welcome to DU! The truly grassroots left-of-center political community where regular people, not algorithms, drive the discussions and set the standards. Join the community: Create a free account Support DU (and get rid of ads!): Become a Star Member Latest Breaking News Editorials & Other Articles General Discussion The DU Lounge All Forums Issue Forums Culture Forums Alliance Forums Region Forums Support Forums Help & Search

Cooking & Baking

elleng

(141,423 posts) Mon Apr 28, 2025, 11:01 PM Apr 2025

Pappa al Pomodoro

Ingredients:
• 4 large tomatoes, chopped
• 2 cups stale bread, cubed
• 1/4 cup olive oil
• 2 garlic cloves, minced
• 2 cups vegetable broth
• Salt, pepper, fresh basil
. . . my nonna used pomarola, said someone.

2 replies

= new reply since forum marked as read

Highlight:

Pappa al Pomodoro (Original Post) elleng Apr 2025 OP

Amazing dish! belpejic Apr 2025 #1

Just ran into it, guess I'll try to use some stale, old bread! elleng Apr 2025 #2

belpejic

(754 posts)

1. Amazing dish!

Reply to elleng (Original post)

Mon Apr 28, 2025, 11:55 PM

Apr 2025

I love pappa al pomodoro. I first had it in Tuscany a long time ago. It gets even better as a leftover. I'm going to try your recipe--thank you!

elleng

(141,423 posts)

2. Just ran into it, guess I'll try to use some stale, old bread!

Reply to belpejic (Reply #1)

Mon Apr 28, 2025, 11:56 PM

Apr 2025

Reply to this discussion