but used graham crackers crushed with a little butter... and when cooking the pudding would either reduce the amount of milk to add or make sure to serve the banana cream pie refrigerated because once it warms up... it won't hold any shape when you slice it.

Hadn't thought of reducing milk but makes sense. About half or so?

I was like 6 years old.

This was on the standard size box using 2 C of milk.

when in doubt for a dessert just at a bit more sugar, some nutmeg, and a couple of drops of vanilla extract.

I’ll load the dishwasher to say thank you.

As long as you bring the pup. But no dishwasher you'll have to use your hands

and whipped cream. My only caveat would be with the animal crackers, which can tend to be a bit dry and bland. You might need to experiment a little to end up with a crumb crust that doesn't taste like sawdust.

keeping it more than a few days. She says the banana will turn.